Parboiling process studies of padi varieties in Malaysia/ by Rudolf Runte

Runte, Rudolf. Parboiling process studies of padi varieties in Malaysia/ by Rudolf Runte. Alor Setar, Kedah: Rice Processing station, 1972.

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Item Type: Book
Creators: Runte, Rudolf.
Title: Parboiling process studies of padi varieties in Malaysia/ by Rudolf Runte
Location: Special - Malaysian Agri (501)
Call Number: TS2159 R5R83
Publication: Alor Setar, Kedah: Rice Processing station, 1972
Physical Description: 199 leaves: ill.; 28cm
Date Deposited: 22 Jul 2021 14:45
Last Modified: 13 Sep 2017 02:46
URI: http://myagric.upm.edu.my/id/eprint/8855

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