Panduan keselamatan makanan dalam menghadapi bencana alam

Bahagian Keselamatan dan Kualiti Makanan, Kementerian Kesihatan Panduan keselamatan makanan dalam menghadapi bencana alam. Bahagian Keselamatan dan Kualiti Makanan, Kementerian Kesihatan Malaysia.

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Item Type: Book
Creators: Bahagian Keselamatan dan Kualiti Makanan, Kementerian Kesihatan
Title: Panduan keselamatan makanan dalam menghadapi bencana alam
Location: Bahagian Keselamatan dan Kualiti Makanan, Kementerian Kesihatan Malaysia website
Call Number: BKKM BK4
Publication: Bahagian Keselamatan dan Kualiti Makanan, Kementerian Kesihatan Malaysia
Physical Description: 28p.
Date Deposited: 22 Jul 2021 14:45
Last Modified: 13 Sep 2017 02:45
URI: http://myagric.upm.edu.my/id/eprint/5506

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