Items where Author is "Berger, Kurt G."

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Book

Berger, Kurt G. The practice of frying / by Kurt G. Berger. Kuala Lumpur : PORIM, 1984..

Berger, Kurt G. The use of palm oil in frying / Kurt G. Berger. Kelana Jaya, Selangor : Malaysian Palm Oil Council, 2005, r2007.. ISBN 9839191020 (pbk)

This list was generated on Sat Nov 23 12:19:13 2024 UTC.
 
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