Muhammad Ismail Abdullah.
Freezing and its influence on the quality of meat : a review/ by Mohd. Ismail Abdullah and Ahmad Zaharudin Idrus.
Serdang: Mardi, (197?).
Full text not available from this repository.
| Item Type: |
Book
|
| Creators: |
Muhammad Ismail Abdullah. |
| Title: |
Freezing and its influence on the quality of meat : a review/ by Mohd. Ismail Abdullah and Ahmad Zaharudin Idrus |
| Location: |
Special - Malaysian Agri (501) |
| Call Number: |
TP372 M3 M25 no.132 |
| Publication: |
Serdang: Mardi, (197?) |
| Physical Description: |
27 leaves; 28cm |
| Date Deposited: |
22 Jul 2021 14:45 |
| Last Modified: |
13 Sep 2017 02:46 |
| URI: |
http://myagric.upm.edu.my/id/eprint/7155 |
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