Fast food consumption among adults in Malaysia during COVID-19 lockdown

Hazirah Abdul Radzak, . and Siti Nur Aniza Salim, . and Muhammad Hanif Mohamad Zaini, . and Ezzatul Hanani Md Yusoff, . and Muhammad Izz Yusoff Mohd Riza, . and Auni Raidatul Zafira Azhar, . and Nur Laili Hamizah Hamidi, . and Nur Raudahtul Jannah Suhaimi, . and Auni Raidatul Zafira Azhar, . and Harif Fadzilah Che Hashim, . (2022) Fast food consumption among adults in Malaysia during COVID-19 lockdown. The International Journal of Medicine and Sciences, 7 (1). pp. 35-46.

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Item Type: Article
Creators: Hazirah Abdul Radzak, . and Siti Nur Aniza Salim, . and Muhammad Hanif Mohamad Zaini, . and Ezzatul Hanani Md Yusoff, . and Muhammad Izz Yusoff Mohd Riza, . and Auni Raidatul Zafira Azhar, . and Nur Laili Hamizah Hamidi, . and Nur Raudahtul Jannah Suhaimi, . and Auni Raidatul Zafira Azhar, . and Harif Fadzilah Che Hashim, .
Title: Fast food consumption among adults in Malaysia during COVID-19 lockdown
Date: 2022
Location: Universiti Islam Antarabangsa Sultan Abdul Halim Mu'adzam Shah (UniSHAMS) website
Publication: Universiti Islam Antarabangsa Sultan Abdul Halim Mu'adzam Shah (UniSHAMS)
Volume: 7
Number: 1
Physical Description: 12p.
Agency Name: Universiti Putra Malaysia (UPM)
Date Deposited: 07 Aug 2023 01:05
Last Modified: 07 Aug 2023 01:05
URI: http://myagric.upm.edu.my/id/eprint/20465

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