Pesticide residues in local vegetables in Sarawak is under control: trend analysis from 2000 to 2006

Abat, Margaret and Chai, Lian Kuet (2008) Pesticide residues in local vegetables in Sarawak is under control: trend analysis from 2000 to 2006. Jabatan Pertanian Sarawak. pp. 1-10.

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Abstract

From year 2000 to 2006, a total of 8,971 vegetable samples had been analyzed for pesticide residues. These samples were screened for organophosphorus (OP), organochlorine (OC), synthetic pyrethroid (PY), dithiocarbamate (EBDC) and carbamate (CA) pesticides using gas chromatograph (GC) and liquid chromatograph (LC). The analysis results shown that OP pesticides were frequently found exceeding the Maximum Residue Limit (MRL) with acephate, methamidofos and chlorpyrifos accounted for 46.5% of the total samples violation. Other pesticides OC, PY and EBDC were also commonly exceeding the MRL. Nevertheless, only about 4.9% of the samples were found to contain excessive residues.

Item Type: Article
Creators: Abat, Margaret and Chai, Lian Kuet
Title: Pesticide residues in local vegetables in Sarawak is under control: trend analysis from 2000 to 2006
Date: September 2008
Location: Jabatan Pertanian Sarawak website
Physical Description: 10p.
Agency Name: Universiti Putra Malaysia (UPM)
Date Deposited: 14 Mar 2018 08:50
Last Modified: 15 Mar 2018 06:26
URI: http://myagric.upm.edu.my/id/eprint/12030

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